From the grill
Choose something from the grill, with salads and sides for everyone to share.
Niavis / Neraidochori
Our food.
From the grill to the cooking pot, food brings us together around the table.
A taste of
the mountains.
Traditional slow-cooked dishes, spit-roasted meats and pies all have a place in our kitchen. Oven-roasted goat and game dishes are also part of our cooking.
If you have a particular dish in mind, give us a call before you set off. We’ll tell you what we’ve prepared for the day of your visit.
Slow-cooked dishes & hilopites
Hilopites pasta and meat in its cooking sauce. A dish that feels at home after a day in the mountains.
From the pot
If you’re in the mood for a slow-cooked dish, ask us what’s in the pot today.
Something sweet.
Chocolate cake with ice cream. Save a little room for the end.
From the first bite
to dessert.
Start with a salad and a few dishes to share. To finish, ask us which desserts we have today and choose something for the table.
What’s cooking today?
Call us about today’s dishes and your table.